Chef De Partie, One Devonshire Gardens, Glasgow
£12.60ph/ 45 hours - 5 over 7 days
One Devonshire Gardens by Hotel du Vin
One Devonshire Gardens is set in a tree lined Victorian terrace in the fashionable West End of Glasgow. It has an enviable reputation for service and style.
Chefs from this kitchen have progressed in their careers to work in Michelin starred establishments. We offer a seasonally changing A la Carte menu reflecting the best that the local area offers, a 5 course Tasting Menu and an elegant Afternoon Tea all of which ensures your development across all areas of the kitchen.
As Chef de Partie you will be required to develop the commis chefs and as part of the role you will be expected to maintain standards of food hygiene and health and safety. You will have the opportunity to move around all sections of the kitchen in this role. You must be passionate about food and delivering amazing hospitality to our guests and you will be looking for the next step in your career.