Recruitment Day – F&B Assistant
Hotel du Vin Avon Gorge
Thursday 26th February 2026
Part‑Time Fixed Term Contract until Mid‑September 2026
Up to £15 per hour OTE including tronc | 18‑hour contracts available
Are you passionate about great food, great service, and creating memorable guest experiences? Join us at Hotel du Vin Avon Gorge for our dedicated F&B Assistant Recruitment Day on Thursday 26th February 2026.
This is your opportunity to meet our team, learn more about life at Hotel du Vin, and interview on the day.
If selected for an interview, you’ll be able to choose a time slot that suits you. We believe recruitment should be flexible, just like our roles.
About the Role – F&B Assistant
As an F&B Assistant, you’ll be the welcoming face of our pub, restaurant and bar. You’ll play a key part in delivering a smooth and enjoyable experience by coordinating with the kitchen and restaurant management, all while ensuring our guests feel relaxed, cared for and eager to return.
We are open 7 days a week, 365 days a year, and offer flexible shift patterns. While we’re typically busiest in the evenings and at weekends, we’ll discuss your contract and availability at interview.
Why Join Us?
✔ Up to £15 per hour OTE (including tronc)
✔ Fixed‑term part‑time roles until mid‑September 2026
✔ 18‑hour contracts available
✔ Flexible shift patterns
✔ A chance to grow your career, this could be your next step towards F&B leadership
✔ Work with quality food, drink, and a brand you can be proud of
✔ A supportive, passionate team that loves what they do
Experience isn’t essential, what matters most is your enthusiasm, positivity, and passion for delivering brilliant customer service. We’ll teach you the rest.
Be Part of Something Memorable
At Hotel du Vin, we create experiences our guests never forget. If you’re ready to learn, grow, and make an impact, we’d love to meet you at our Recruitment Day.
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